Easiest Way to Make Speedy Chicken Fajitas

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Chicken Fajitas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Fajitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fajitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Fajitas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Fajitas estimated approx 1 hr.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken Fajitas using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chicken Fajitas:

1. 1 large boneless chicken breast
2. 2 Green Peppers
3. 1 Red Pepper
4. 1 Yellow Pepper
5. 2 Large Onions
6. 1 Tbs Mesquite Seasoning
7. 2 Tbs Olive Oil
8. 1/2 Tsp Salt
9. 1/4 Tsp Pepper
10. 1 Tbs Butter
11. 4 (10 inch) Flour Tortilla wraps

Instructions to make to make Chicken Fajitas

1. Combine 1 Tbs of Olive Oil, 1 Tsp of Mesquite Seasoning, Salt, Pepper. Mix in Medium Ziplock bag. Set aside.
2. Cut Chicken Breast in 1/2 inch strips. Add Chicken to Marinate. Place in Refrigerator for 1 Hour.
3. Remove the Seeds from the Peppers then slice them Approximately into 1/4 inch Wedges.
4. Slice the Onions into Large Wedges.
5. Once Chicken has Marinated place in 10 inch Skillet fry on medium heat. Cook until you see no pink. Cut up Chicken then set aside.
6. Add 1 Tsp of Olive Oil to 10 inch Skillet add Peppers and Onions. Dap 1 Tbs Butter on top the Pepper Onion Mix add some more Mesquite. Fry on Medium Heat Until the Peppers and Onions Start to Caramelize.
7. Add Chicken to Pepper and Onion mix in Skillet.
8. Remove from heat and plate. Enjoy!

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