Simple Way to Make Ultimate Sliced Beef in Leeks

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Any-night-of-the-week Sliced Beef in Leeks. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sliced Beef in Leeks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sliced Beef in Leeks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sliced Beef in Leeks using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Sliced Beef in Leeks:

1. 200 g beef
2. 2 stalks leeks
3. Dash black pepper
4. Pinch salt
5. 2 tbsp cooking wine

Instructions to make to make Sliced Beef in Leeks

1. Slice the beef and marinate with black pepper and salt.Leave for 15 mins
2. Wash and slice leeks diagonally.
3. Heat pan and add oil.Make sure the cooking.oil is hot before add beef.Stir fry it quickly until the beef changes color.Then.remove from pan.
4. In same pan add a.bit.oil and stir fry leeks for about two mins.Then put back beef.Pour the wine mix then remove.

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So that's going to wrap this up for this exceptional food Steps to Prepare Favorite Sliced Beef in Leeks. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!