Easiest Way to Make Any-night-of-the-week Slow-Cooker Pulled Chicken with Cole-Slaw

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Slow-Cooker Pulled Chicken with Cole-Slaw. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Slow-Cooker Pulled Chicken with Cole-Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow-Cooker Pulled Chicken with Cole-Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow-Cooker Pulled Chicken with Cole-Slaw is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Slow-Cooker Pulled Chicken with Cole-Slaw using 17 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Slow-Cooker Pulled Chicken with Cole-Slaw:

1. 4 Chicken Breast
2. 8 Burger Buns
3. 1 1/2 cup Ketchup
4. 3/4 cup Apple Cider Vinegar
5. 1/2 Brown Sugar
6. 1 teaspoon Salt
7. 1 teaspoon Pepper
8. 2 teaspoons Paprika
9. 1 teaspoon Garlic Powder
10. 2 Tablespoons Worcestershire sauce
11. Cole-Slaw
12. 3/4 Mayonnaise
13. 2 tablespoons Apple Cider Vinegar
14. 2 tablespoons Sugar
15. 2 cups Shredded Green Cabbage
16. 2 cups Shredded Red Cabbage
17. 1 cup Shredded Carrots

Instructions to make to make Slow-Cooker Pulled Chicken with Cole-Slaw

1. Place the chicken Breast at the bottom of the slow cooker
2. Cover the chicken with Ketchup, Apple cider vinegar, Brown sugar, Salt, Pepper, Paprika, Garlic powder, and Worcestershire sauce. Make sure to mix well.
3. Cover and cook on high for 3 hours or low for 6 hours.
4. In a large bowl whisk together Mayonnaise, Apple cider vinegar and Sugar.
5. Add both cabbages and carrots to the large bowl And toss well.
6. Once the chicken is done shred the chicken with a fork in the slow cooker
7. Put the chicken on the Burger and the Cole-Slaw either on the Burger or on the side.
8. You can use the remaining chicken for other foods: Example as a Pizza Ingredient or on Nachos

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So that is going to wrap this up with this exceptional food How to Make Quick Slow-Cooker Pulled Chicken with Cole-Slaw. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!